Trending for weddings in 2025 are the “unexpected reds,” a shade of red selected by the couple as an accent color to zhuzh up their wedding. Let’s explore how–and where–you can add unexpected reds to your wedding!
Hey, Christie!
My friend, Jenna, just asked me to be her maid of honor at her wedding next year at Ainsworth House & Gardens! I am so excited!!!
OK, here’s where I stumped: Jenna said that she’ll have :unexpected reds” at her fall 2025 wedding like it’s a trend. I can’t find any info on this. Help? I don’t want to look like I don’t know what I’m doing.
Thanks for your answer!
–Marni, Mystified in Milwaukee
.Hey, Marni!
I’m happy to help you!
As you probably know, many engaged couples select two wedding colors. A few years ago, some couples added an accent color. Example: If blue and green are the colors, gold, rose gold, or silver might be the accent color.
For 2025, the accent color that’s on trend is red. Often called “unexpected reds” because it’s not a color family one expects. The hue of red selected could be a bold cardinal red or any shade the couple wishes.
These unexpected reds show up in a number of diverse ways including as an accent such as:
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Sashes on the women’s dresses
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Ties and pocket squares for the gents
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Red flowers in bouquets, boutonnieres, or arrangements
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A bow on the chairs
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Red napkins or a red bow on the silverware
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Fruits and vegetables used as table decorations (e.g., a bowl of ripe, red strawberries or lush red tomatoes)
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On any printed material such as a program or seating chart.
One of the other trends for weddings is incorporating fruits and vegetables into floral arrangements, table décor, and at the mocktail/cocktail bars.
Couples select red fruits and veggies to combine the “unexpected reds” trend with this nature-based trend. Red fruits, vegetables, and vegetation include:
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Apples
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Pears
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Strawberries
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Raspberries
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Cranberries
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Mulberry
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Cherries
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Dragon fruit
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Pomegranates
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Red currants
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Tomatoes
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Red corn
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Red bell peppers
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Red chili peppers
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Beets
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Red cabbage
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Red onion
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Radish
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Rhubarb
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Carrots
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Red potatoes
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Radicchio
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Red lettuce
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Red chard
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Red spinach
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Fall leaves.